DH.WOF05050

Forced air drying oven WOF-50, 50 litres, without viewing window, digital controller, timer: 99 hr/59 min., Tmax. 250°C

Listprice: 1.771,00 € valid until 2024-12-31

Ideal for:

drying, baking, conditioning, curing, pre-heating and aging
 

Features:

optimized air flow by gravity-air mechanism
3-side heating ensures temperature uniformity and accuracy
ambient +5°C to 250°C range, fluctuation of ±0.3°C at 100°C
RS232C interface for monitoring and controlling (WireRemote)
stainless steel chamber
powder-coated steel body and glass wool insulation
available with viewing window (SWON-W models)
new compact body design
storage function for set values of temperature and timer
2x stainless steel wire shelves included
backlight LCD display
CE & UL/CUL certified and unique serial number for tracing
 

Safety mechanism:

locking mode
overheat and over-current protection
sensor error detection
 

Controller:

Jog-Dial controller (PID) with 2-way knob (turn and push), digital LCD with backlight, and two durable setting buttons
 

Drying oven WOF, 2 wire shelves, power cable, instruction manual

Features
Jog-Dial controller:

ergonomic design for easy and convenient usage
2-way Jog-Dial knob provides simple setting of required temperature and time
high quality illuminated LCD
„MAIN“ and „SUB“ button to access all menus
 

Temperature uniformity successfully tested by ASTM standards:All incubators and ovens are thoroughly tested, using 12 temperature sensors and the latest instruments to obtain validation, which corresponds to international standards.

Green product:All incubators and ovens achieve minimum power consumption by using heating elements consuming minimum power adjusted for the capacity and temperature of the chamber.

Forced-air:The ovens forced-air flow is established by a very effective fan installed in the rear of the chamber sucking air from the chamber into the pre-heating zone where heating elements on the bottom, left and right side heat up air. The pre-heated air is uniformly and quickly provided into the chamber by a special side and bottom structure.

IQ/OQ available

Width (inner)

370 mm
Length (inner)

345 mm
Height (inner)

420 mm
Width (Outer)

518 mm
Length (outer)

647 mm
Height (outer)

724 mm
Ideal for

Drying, baking, conditioning, curing, pre-heating and aging
Heating time

25 min. to 100°C, 45 min. to 150°C
Shelves

2 stainless steel wire shelves included, load per shelf 16 kg
Heating power

650 W
Capacity

50 l
Hole diameter

Ø35 mm
Holes

1 ventilation hole with stainless steel cap
Power consumption

674 W
Temperature variation

±1°C at 100°C, 1.8°C at 150°C
Temperature control resolution

Control ±0.1°C
Temperature range

Room temperature +5°C - 250°C
Temperature fluctuation

±0.3°C at 100°C, ±0.5°C at 150°C
Packing size

622 x 754 x 807 mm
Recovery time

8 min. to 100°C, 8 min. to 150°C
Sensor

Temperature sensor PT100